2OO6 Annual Drinking Water Quality Report

(Consumer Confidence Report)

CITY OF COLUMBUS

Phone No: 979-732-2366

 

Special Notice for the ELDERLY, INFANTS, CANCER PATIENTS, people with HIV/AIDS or other immune problems:

Some people may be more vulnerable to contaminants in drinking water than the general population. Immuno-compromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infections. These people should seek advice about drinking water from their health care providers. The EPA/Centers for Disease Control and Prevention (CDC) guidelines on appropriate means to lessen the risk of infection by Cryptosporidium and other microbia! contaminants are available from the Safe Drinking Water Hotline (1-800-426-4791).

Date: Time: Location:City Hall

Public Participation Opportunities

Every 2nd and 4th Monday of

the month

6:30 p.m.

Council Chambers,  2nd floor

605 Spring St. Columbus. TX 78934 Phone No: 979-732-2366

To learn about future public meetings (concerning your drinking water), or to request to schedule one, please call us.

Our Drinking Water

Meets or Exceeds All Federal (EPA)

Drinking Water Requirements

This report is a summary of the quality of the water we provide our customers. The analysis was made by using the data from the most recent U.S. Environmental Protection Agency (EPA) required tests and is presented in the attached pages. We hope this information helps you become more knowledgeable about what's in your drinking water.

WATER SOURCES: The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals, and in some cases, radioactive material, and can pick up substances resulting from the presence of animals or from human activity. Contaminants that may be present in source water before treatment include: microbes, inorganic contaminants, pesticides, herbicides, radioactive contaminants, and organic chemical contaminants.

En Espanol

Este informe incluye informacion importante sobre el agua potable. Si tiene preguntas o comentarios sobre este informe en espanol, favor de llamar al tel. (979 )732-2366 - para hablar con una persona bilingtue en espanol.

 

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Where do we get our drinking water?

Our drinking water is obtained from GROUND water sources. It comes from the following Lake/River/Reservoir/Aquifer: EVANGELINE. A Source Water Susceptibility Assessment for your drinking water sources(s) is currently being updated by the Texas Commission on Environmental Quality and will be provided to us this year. The report will describe the susceptibility and types of constituents that may come into contact with your drinking water source based on human activities and natural conditions. The information contained in the assessment will allow us to focus our source water protection strategies. For more information on source water assessments and protection efforts at our system, please contact us.

ALL drinking water may contain contaminants.

When drinking water meets federal standards there may not be any health based benefits to purchasing bottled water or point of use devices. Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of contaminants does not necessarily indicate that water poses a health risk. More information about contaminants and potential health effects can be obtained by calling the EPA's Safe Drinking Water Hotline (1-800-426-4791).

Secondary Constituents

Many constituents (such as calcium, sodium, or iron) which are often found in drinking water, can cause taste, color, and odor problems. The taste and odor constituents are called secondary constituents and are regulated by the State of Texas, not the EPA. These constituents are not causes for health concern. Therefore, secondaries are not required to be reported in this document but they may greatly affect the appearance and taste of your water.

About The Following Pages

The pages that follow list all of the federally regulated or monitored contaminants which have been found in your drinking water. The U.S. EPA requires water systems to test for up to 97 contaminants.

DEFINITIONS

Maximum Contaminant Level (MCL)

The highest permissible level of a contaminant in drinking water. MCLs are set as close to the MCLGs as feasible using the best available treatment technology.

Maximum Contaminant Level Goal (MCLG) The level of a contaminant in drinking water below which there is no known or expected health risk. MCLGs allow for a margin of safety.

Maximum Residual Disinfectant Level (MRDL) The highest level of disinfectant allowed in drinking water. There is convincing evidence that addition of a disinfectant is necessary for control of microbial contaminants.

Maximum Residual Disinfectant Level Goal (MRDLG)

The level of a drinking water disinfectant below which there is no known or expected risk to health. MRDLGs do not reflect the benefits of the use of disinfectants to control microbial contamination.

Treatment Technique (TT) A required process intended to reduce the level of a contaminant in drinking water.

Action Level (AL)

The concentration of a contaminant which, if exceeded, triggers treatment or other requirements which a water system must follow.

ABBREVIATIONS

NTU - Nephelometric Turbidity Units

MFL - million fibers per liter (a measure of

asbestos)

 pCi/L -picoctiries per liter (a measure of

radioactivity)

 ppm -  parts per million, or milligrams per liter

(mg/L)

ppb -  parts per billion, or micrograms per liter

ppt   -  parts per trillion, or nanograms per liter

ppq -  parts per quadrillion, or picograms per liter

 

Inorganic Contaminants

Year or Range

 

Contaminant

 

Average Level

 

Minimum    Maximum Level          Level

 

MCL   MCLG   Measure              Source of Contaminant

 

2005

 

Barium

 

0.292

 

0.292         0.292

 

2          2          ppm       Discharge of drilling wastes; discharge from metal refineries; erosion of natural deposits.

 

2005

 

Fluoride

 

0.3

 

0.3             0.3

 

4          4          ppm       Erosion of natural deposits; water additive which promotes strong teeth; discharge from fertilizer and aluminum factories.

 

2006

 

Nitrate

 

0.01

 

0             0.02

 

10         10         ppm       Runoff from fertilizer use; leaching from septic tanks, sewage; erosion of natural deposits.

 

2005

 

Combined Radium

226 & 228

 

1.37

 

0              2.8

 

5          0         pCi/L      Erosion of natural deposits.

 

2005

 

Gross beta emitters

 

4.4

 

2.7             7.6

 

50         0        pCi/L      Decay of natural and man-made deposits.

 

2005

 

Gross alpha

 

5.33

 

1.5             10.6

 

15         0         pCi/L     Erosion of natural deposits.

 

Organic Contaminants

Year or Range

 

Contaminant

 

Average Level

 

Minimum    Maximum Level          Level

 

MCL   MCLG   Measure              Source of Contaminant

 

 

_          ,               Average      Minimum Contaminant          ^           LevQ|

 

Maximum    MCL   MCLQ     Unit of              Source ot Contaminant Level                               Measure

 

2002

 

Xylenes                   1.4              0

 

4.2        10000  10000      ppb

 

Discharge from petroleum factories; discharge from chemical factories.

 

2002

 

Ethyl benzene             0.6              0

 

0.9         700      700        ppb

 

Discharge from petroleum refineries.

 

Maximum Residual Disinfectant Level

Systems must complete and submit disinfection data on the Disinfection Level Quarterly Operating Report (DLQOR). On the CCR report, the system must provide disinfectant type, minimum, maximum and average levels.

 

Afraf Level

Year       Disinfectant

Minimum              Maximum          MRDL MRDLG     Unit of       Sourca of Chemica|
Level                 Level                                    Measure

 

2006      Disinfectant    Average level of CCR    Minimum result   Maximum tesutt     ^ Q        <4 Q                                          Disinfectant used to
used             year's quarterly           single sample      single sample         '              '         ^"               control microbes.

Disinfection Byproducts

Year

 

Contaminant

 

Average Level

 

Minimum Level

 

Maximum Level

 

MCL

 

Unit ot Measure

 

Source of Contaminant

 

2004

 

Total

 

Haloacetic

 

Acids

 

9.1

 

5.9

 

12.2

 

60

 

ppb

 

Byproduct of drinking

 

water disinfection.

 

2004

 

Total

 

Trihalomelhiines

 

14.3

 

8.6

 

20.1

 

80

 

ppb

 

Byproduct of drinking

 

water disinfection.

 

                     

Unregulated Contaminants

Bromoforrn, chloroform, dichlorobromomethane, and dihromochloro methane are disinfection byproducts. There is no maximum contaminant level for these chemicals at the entry point to distribution.

 

Year or Range

 

Contaminant

 

Average Level

 

Minimum Level

 

Maximum Level

 

Unit of Measure

 

Source of Contaminant

 

2002

 

Bromoform

 

1.47

 

0

 

2.9

 

ppb

 

Byproduct of drinking water disinfection.

 

2002

 

Dibromochloromethane

 

0.67

 

0

 

1.2

 

ppb

 

Byproduct of drinking water disinfection.

 

 

0450001

2006 Annual Drinking Water Quality Report

Lead and Copper

Year

 

Contaminant

 

The 90th

Percentile

 

Number ot Sites Exceeding Action Level

 

Action

Level

 

Unit of Measure

 

Source ot Contaminant

 

 

 

2004

 

Lead

 

2.1

 

0

 

15

 

ppb

 

Corrosion of household plumbing systems; erosion

 

of

 

 

 

 

 

 

 

 

 

 

 

 

 

natural deposits.

 

 

 

2004

 

Copper

 

0.183

 

0

 

1.3

 

ppm

 

Corrosion of household plumbing systems; erosion

 

of

 

 

 

 

 

 

 

 

 

 

 

 

 

natural deposits; leaching from wood preservatives

 

 

 

NOT REQUIRED

Turbidity Total Coliform

Total cotiform bacteria are used as indicators of microbial contamination of drinking water because testing for them is easy. While not disease-causing organisms themselves, they are often found in association with other microbes that are capable of causing disease. Coiiform bacteria are more hardy than many disease-causing organisms; therefore, their absence from water is a good indication that the water is microbiologicallv safe for human consumption.______________________

Source of Contaminant

Year     Contaminant                               Highest Monthly Number of       MCL      Unit of Measure        Source of contaminant
                                                                      Positive Samples             

2006    Total Coliform Bacteria                           1                                  *           Presence        Naturally present in the environment.

 

*Two or mure coliform found samples in any single month.

Fecal Coiiform   REPORTED MONTHLY TESTS FOUND NO FECAL COLIFORM BACTERIA.

 

0450001

2006 Annual Drinking Water Quality Report

Secondary and Other Constituents Not Regulated

(No associated adverse health effects)

Year or Range

 

Constituent

 

Ausraga

Lovel

 

Minimum Level

 

Maximum   E Level

 

econdary

Limit

 

Unit of Measure

 

Source ot Constituent

 

2005

 

Bicarbonate

 

312

 

312

 

312

 

NA

 

ppm